Easy Slow Cooker Texas BBQ Pulled Pork
Ingredients
-
4
lbs
pork roast
-
1
package
bbq sauce
-
1/2
C
apple cider vinegar
-
1
Tbsp
Worcestershire sauce
-
4
Tbsp
dark brown sugar
-
1
Tbsp
chili powder
Instructions
-
Place pork roast into the slow cooker and top with the vinegar, Worcestershire sauce, and barbecue sauce.
-
Add chili powder and brown sugar to the meat in the slow cooker.
-
Set slow cooker to "high", cover and let cook for 5-6 hours.
-
Use two forks or meat claws and shred the pork and mix well with all the sauce.
-
Serve on warm buns for a delicious and hearty Texas pulled pork sandwich that you'll absolutely love!