Apple Dip
This wonderful dip is great for parties - it pairs great with granny smith apples, sliced and ready to eat. It can be stored for a few weeks in the fridge, but I'd be surprised if there were any leftovers!
Ingredients
- 8 oz cream cheese
- 2 C light brown sugar
- 1 none large Hershey Symphony bar (sliced into small chunks)
Instructions
- Blend all ingredients in a stand mixer until smooth
Nutrition Facts
Per serving
| Calories | 165 |
| Total Fat | 5.2g |
| Saturated Fat | 3.1g |
| Sodium | 56mg |
| Total Carbohydrate | 29.7g |
| Sugars | 29g |
| Protein | 1g |