Peanut Butter Fudge

Ingredients

• 1/2 C butter
• 2 C brown sugar
• 1/2 C milk
• 3/4 C peanut butter
• 1 tsp vanilla
• 3 1/2 C powdered sugar

Instructions

1. Melt the butter over low heat, stirring in the brown sugar.
2. Add the milk, and bring to a boil.
3. Remove from heat, add in the peanut butter, vanilla, and powdered sugar.
4. Pour into a 8x8 glass pan and chill (covered) for 24 hours.

Nutrition Facts

Per serving