Ingredients
-
1/2
lbs
butter
(softened)
-
1/2
tsp
cinnamon
-
1
C
sugar
-
1
pn
baking soda
-
1
tsp
vanilla
-
3/4
C
almonds
(slivered)
-
2
C
flour
-
1
package
vanilla sugar
Instructions
-
Cream butter and sugar. Add egg. Mix until smooth.
-
Add flour, cinnamon, and baking soda. Mix well.
-
Press dough into a cookie pan with fingers. Sprinkle with nuts and vanilla sugar.
-
Bake at 350 for 10 minutes.