Refried Bean Dip

Ingredients

• 2 15.5 ounce cans refried beans
• 8 ounces cream cheese, softened
• 4 ounces chopped green chilies
• 0 tablespoons sour cream
• 2 cups cheddar cheese, shredded
• 1 tablespoon lime juice
• 2 tablespoons taco seasoning
• 0 tablespoons cilantro, chopped

Instructions

1. Preheat oven to 350F.

2. Mix all ingredients, except 1 cup of cheese and the cilantro, in a large bowl.

3. Pour into an 8x8 baking dish.

4. Top with remaining cheese.

5. Bake for 15-20 minutes or until bubbly and the cheese is melted.

6. Remove from the oven and garnish with cilantro.

7. Serve with chips!